美國農業部食品安全檢驗局(FSIS)發布Boar's Head Provisions Co., Inc.公司回收即食熟食肉類產品(Recalls Ready-To-Eat Liverwurst And
- 消費紅綠燈-國際食品資料集 @ 衛生福利部食品藥物管理署
標題名稱美國農業部食品安全檢驗局(FSIS)發布Boar's Head Provisions Co., Inc.公司回收即食熟食肉類產品(Recalls Ready-To-Eat Liverwurst And Other Deli Meat Products)，原因係產品可能遭李斯特菌(Listeria monocytogenes)污染，經查回收產品未有申請食品輸入查驗紀錄。的更新日期是2024/08/15, 燈號是綠燈.
| 燈號 | 綠燈 |
| 標題名稱 | 美國農業部食品安全檢驗局(FSIS)發布Boar's Head Provisions Co., Inc.公司回收即食熟食肉類產品(Recalls Ready-To-Eat Liverwurst And Other Deli Meat Products)，原因係產品可能遭李斯特菌(Listeria monocytogenes)污染，經查回收產品未有申請食品輸入查驗紀錄。 |
| 內容 | 美國農業部食品安全檢驗局(FSIS)於113年7月26日發布Boar's Head Provisions Co., Inc.公司回收即食熟食肉類產品(Recalls Ready-To-Eat Liverwurst And Other Deli Meat Products)，原因係產品可能遭李斯特菌(Listeria monocytogenes)污染。 回收產品資訊如下： The ready-to-eat liverwurst products were produced between June 11, 2024, and July 17, 2024, and have a 44-day shelf life. 3.5-lb. loaves in plastic casing, or various weight packages sliced in retail delis, containing “Boar’s Head Strassburger Brand Liverwurst MADE IN VIRGINIA.” The products shipped to retailers bear sell by dates ranging July 25, 2024, to Aug. 30, 2024, printed on the side of the packaging. The other ready-to-eat deli meat products were produced on June 27, 2024. The following deli meat products are subject to recall: 9.5-lb. and 4.5-lb. full product, or various weight packages sliced in retail delis, containing “Boar’s Head VIRGINIA HAM OLD FASHIONED HAM” with sell by date “AUG 10” on the product packaging. 4-lb., or various weight packages sliced in retail delis, containing “Boar’s Head ITALIAN CAPPY STYLE HAM” with sell by date “AUG 10” on the product packaging. 6-lb., or various weight packages sliced in retail delis, containing “Boar’s Head EXTRA HOT ITALIAN CAPPY STYLE HAM” with sell by date “AUG 10” on the product packaging. 4-lb., or various weight packages sliced in retail delis, containing “Boar’s Head BOLOGNA” with sell by date “AUG 10” on the product packaging. 2.5-lb., or various weight packages sliced in retail delis, containing “Boar’s Head BEEF SALAMI” with sell by date “AUG 10” on the product packaging. 5.5-lb., or various weight packages sliced in retail delis, containing “Boar’s Head STEAKHOUSE ROASTED BACON HEAT & EAT” with sell by date “AUG 15” on the product packaging. 3-lb., or various weight packages sliced in retail delis, containing “Boar’s Head GARLIC BOLOGNA” with sell by date “AUG 10” on the product packaging. 3-lb., or various weight packages sliced in retail delis, containing “Boar’s Head BEEF BOLOGNA” with sell by date “AUG 10” on the product packaging. 經查回收產品未有申請食品輸入查驗紀錄(迄113年7月28日止)，故判定為綠燈。 原警訊連結如下：https://www.fsis.usda.gov/recalls-alerts/boars-head-provisions-co--recalls-ready-eat-liverwurst-and-other-deli-meat-products;; 提醒民眾如赴美國旅遊，應避免購買及食用問題食品。 李斯特菌可在一般烹煮溫度下輕易消滅，但能在冷藏低溫下生存和繁殖。一旦感染李斯特菌症，每個人出現的症狀可能會因年齡、性別和抵抗力強弱等而有所不同，一般會在攝食污染此菌之食物後約12小時內，出現類似感冒或腸胃不適等症狀。食品藥物管理署建議消費者保持個人及食物衛生，避免進食高風險的食物及飲品，生的肉類應該與蔬菜、熟食和即食食物分開存放。避免進食存放在冰箱超過1天的即食食物。在處理完未經煮熟的食物後，要將手、刀和砧板洗乾淨。孕婦與免疫能力低的人應避免飲用未經消毒的牛奶、進食軟乾酪或未經煮熟的蔬菜，並應徹底煮熟食物才進食。(詳細資料可參考食品藥物管理署防治食品中毒專區，連結https://www.fda.gov.tw/TC/siteContent.aspx?sid=1953) 民眾以個人自用自國外攜回或郵寄回國產品，其金額及數量單項價值在1000美元以下，重量在6公斤以內，得免申請食品輸入查驗，惟輸入供販賣或雖為「個人」自用但超過免驗限量者，仍須依食安法第30條辦理申請食品輸入查驗，違者將依食安法第47條處辦。 旅客攜帶及自外國郵寄入境產品，另應依財政部關務署「入境旅客攜帶行李物品報驗稅放辦法」及「郵包物品進出口通關辦法」之規定辦理，其中活動物及其產品、活植物及其生鮮產品禁止攜帶。動植物產品另涉農業部動植物防疫檢疫署動植物檢疫規定者，請洽該署(https://www.aphia.gov.tw/)查詢。;; 案內回收產品目前未有申請輸入查驗紀錄，業者應避免輸入疑慮產品。 若有輸入或使用類似或疑似回收警訊產品或相關產品，應立即向外國原廠、出口廠商或國內供應商查證，並依自主管理原則，主動暫停該等疑慮產品之販售或使用。 若獲原廠或供應商通知已輸入產品為需回收產品，應立即主動下架回收，通知消費者退換貨，並通知公司所在地衛生單位與本署。 建議業者得於採購前要求原廠或上游供應商提具產品檢驗報告，或自主管理評估進行相關衛生項目檢驗，確保製販售或輸入產品之衛生安全並符合我國規定。 |
| 附檔 | (空) |
| 更新日期 | 2024/08/15 |
燈號綠燈 |
標題名稱美國農業部食品安全檢驗局(FSIS)發布Boar's Head Provisions Co., Inc.公司回收即食熟食肉類產品(Recalls Ready-To-Eat Liverwurst And Other Deli Meat Products)，原因係產品可能遭李斯特菌(Listeria monocytogenes)污染，經查回收產品未有申請食品輸入查驗紀錄。 |
內容美國農業部食品安全檢驗局(FSIS)於113年7月26日發布Boar's Head Provisions Co., Inc.公司回收即食熟食肉類產品(Recalls Ready-To-Eat Liverwurst And Other Deli Meat Products)，原因係產品可能遭李斯特菌(Listeria monocytogenes)污染。 回收產品資訊如下： The ready-to-eat liverwurst products were produced between June 11, 2024, and July 17, 2024, and have a 44-day shelf life. 3.5-lb. loaves in plastic casing, or various weight packages sliced in retail delis, containing “Boar’s Head Strassburger Brand Liverwurst MADE IN VIRGINIA.” The products shipped to retailers bear sell by dates ranging July 25, 2024, to Aug. 30, 2024, printed on the side of the packaging. The other ready-to-eat deli meat products were produced on June 27, 2024. The following deli meat products are subject to recall: 9.5-lb. and 4.5-lb. full product, or various weight packages sliced in retail delis, containing “Boar’s Head VIRGINIA HAM OLD FASHIONED HAM” with sell by date “AUG 10” on the product packaging. 4-lb., or various weight packages sliced in retail delis, containing “Boar’s Head ITALIAN CAPPY STYLE HAM” with sell by date “AUG 10” on the product packaging. 6-lb., or various weight packages sliced in retail delis, containing “Boar’s Head EXTRA HOT ITALIAN CAPPY STYLE HAM” with sell by date “AUG 10” on the product packaging. 4-lb., or various weight packages sliced in retail delis, containing “Boar’s Head BOLOGNA” with sell by date “AUG 10” on the product packaging. 2.5-lb., or various weight packages sliced in retail delis, containing “Boar’s Head BEEF SALAMI” with sell by date “AUG 10” on the product packaging. 5.5-lb., or various weight packages sliced in retail delis, containing “Boar’s Head STEAKHOUSE ROASTED BACON HEAT & EAT” with sell by date “AUG 15” on the product packaging. 3-lb., or various weight packages sliced in retail delis, containing “Boar’s Head GARLIC BOLOGNA” with sell by date “AUG 10” on the product packaging. 3-lb., or various weight packages sliced in retail delis, containing “Boar’s Head BEEF BOLOGNA” with sell by date “AUG 10” on the product packaging. 經查回收產品未有申請食品輸入查驗紀錄(迄113年7月28日止)，故判定為綠燈。 原警訊連結如下：https://www.fsis.usda.gov/recalls-alerts/boars-head-provisions-co--recalls-ready-eat-liverwurst-and-other-deli-meat-products;; 提醒民眾如赴美國旅遊，應避免購買及食用問題食品。 李斯特菌可在一般烹煮溫度下輕易消滅，但能在冷藏低溫下生存和繁殖。一旦感染李斯特菌症，每個人出現的症狀可能會因年齡、性別和抵抗力強弱等而有所不同，一般會在攝食污染此菌之食物後約12小時內，出現類似感冒或腸胃不適等症狀。食品藥物管理署建議消費者保持個人及食物衛生，避免進食高風險的食物及飲品，生的肉類應該與蔬菜、熟食和即食食物分開存放。避免進食存放在冰箱超過1天的即食食物。在處理完未經煮熟的食物後，要將手、刀和砧板洗乾淨。孕婦與免疫能力低的人應避免飲用未經消毒的牛奶、進食軟乾酪或未經煮熟的蔬菜，並應徹底煮熟食物才進食。(詳細資料可參考食品藥物管理署防治食品中毒專區，連結https://www.fda.gov.tw/TC/siteContent.aspx?sid=1953) 民眾以個人自用自國外攜回或郵寄回國產品，其金額及數量單項價值在1000美元以下，重量在6公斤以內，得免申請食品輸入查驗，惟輸入供販賣或雖為「個人」自用但超過免驗限量者，仍須依食安法第30條辦理申請食品輸入查驗，違者將依食安法第47條處辦。 旅客攜帶及自外國郵寄入境產品，另應依財政部關務署「入境旅客攜帶行李物品報驗稅放辦法」及「郵包物品進出口通關辦法」之規定辦理，其中活動物及其產品、活植物及其生鮮產品禁止攜帶。動植物產品另涉農業部動植物防疫檢疫署動植物檢疫規定者，請洽該署(https://www.aphia.gov.tw/)查詢。;; 案內回收產品目前未有申請輸入查驗紀錄，業者應避免輸入疑慮產品。 若有輸入或使用類似或疑似回收警訊產品或相關產品，應立即向外國原廠、出口廠商或國內供應商查證，並依自主管理原則，主動暫停該等疑慮產品之販售或使用。 若獲原廠或供應商通知已輸入產品為需回收產品，應立即主動下架回收，通知消費者退換貨，並通知公司所在地衛生單位與本署。 建議業者得於採購前要求原廠或上游供應商提具產品檢驗報告，或自主管理評估進行相關衛生項目檢驗，確保製販售或輸入產品之衛生安全並符合我國規定。 |
附檔(空) |
更新日期2024/08/15 |